February 24, 2012 |
There is nothing like another round of birthday cake to squeeze in just before the end of winter. Joey’s wife, Jessica, struck yet again with the most delicious (and dangerous) combination of vanilla and chocolate. To celebrate my 23rd birthday, the boys took me out to Bud’s Louisiana Cafe, an amazing delight tucked inside the Balboa business center and a perfect way to belatedly celebrate Mardis Gras with authentic Cajun dishes. To top it all off, the boys chipped in for a pair of Padres baseball game tickets. Yes, this little birthday was a home run!